Buch, Englisch, 313 Seiten, HC gerader Rücken kaschiert, Format (B × H): 160 mm x 241 mm, Gewicht: 6151 g
Food Insecurity in Prehistory
Buch, Englisch, 313 Seiten, HC gerader Rücken kaschiert, Format (B × H): 160 mm x 241 mm, Gewicht: 6151 g
ISBN: 978-3-319-18505-7
Verlag: Springer International Publishing
Zielgruppe
Research
Autoren/Hrsg.
Fachgebiete
- Geisteswissenschaften Geschichtswissenschaft Alte Geschichte & Archäologie Vor- und Frühgeschichte, prähistorische Archäologie
- Interdisziplinäres Wissenschaften Wissenschaften Interdisziplinär Ökotrophologie (Ernährungs- und Haushaltswissenschaften)
- Geisteswissenschaften Geschichtswissenschaft Geschichtliche Themen Militärgeschichte
Weitere Infos & Material
Chapter 1: Towards and Archaeology of Food and Warfare (Gregory D. Wilson and Amber M. VanDerwarker).- Chapter 2: War and the Food Quest in Small-Scale Societies: Settlement-Pattern Formation in Contact-Era New Guinea (Paul “Jim” Roscoe).- Chapter 3: Food, Fighting, and Fortifications in Pre-European New Zealand: Beyond the Ecological Model of Maori Warfare (Mark Allen).- Chapter 4: The Role of Food Production in Incipient Warfare in Protohistoric Timor Leste (Peter Lape).- Chapter 5: War, Food, and Structural Violence in the Mississippian Central Illinois River Valley (Amber M. VanDerwarker and Gregory D. Wilson).- Chapter 6: Cycles of Subsistence Stress, Warfare, and Population Movement in the Northern San Juan (Kristin A. Kuckelman).- Chapter 7: Burning the Corn: Subsistence and Destruction in Ancestral Pueblo Conflict (James E. Snead).- Chapter 8: Aztec Logistics and the Unanticipated Consequences of Empire (Ross Hassig).- Chapter 9: Warfare and Food Production at the Postclassic Maya City of Mayapán (Douglas J. Kennett, Marilyn A. Masson, Stanley Serafin, Brendan J. Culleton and Carlos Peraza Lope).- Chapter 10: Patterns of Violence and Diet among Children during a Time of Imperial Decline and Climate Change in the Ancient Peruvian Andes (Tiffiny A. Tung, Melanie Miller, Larisa De Santis, Emily A. Sharp and Jasmine Kelly).-Chapter 11: Trauma, Nutrition, and Malnutrition in the Andean Highlands during Peru’s Dark Age (1000-1250 C.E.) (Danielle S. Kurin).- Chapter 12: Managing Mayhem: Conflict,
Environment, and Subsistence in the Andean Late Intermediate Period, Puno, Peru (BrieAnna S. Langlie and Elizabeth N. Arkush).- Chapter 13: Food for War, War for Food, and War on Food (Lawrence Keeley).