Buch, Englisch, 928 Seiten, Format (B × H): 177 mm x 250 mm, Gewicht: 2090 g
Buch, Englisch, 928 Seiten, Format (B × H): 177 mm x 250 mm, Gewicht: 2090 g
ISBN: 978-3-527-35413-9
Verlag: Wiley-VCH GmbH
Revolutionize the search for sustainable industry with these biodegradable materials
The search for biodegradable materials has become an increasingly essential component of the global response to climate change and the urgent need for more sustainable industrial processes. Biodegradable polymers, either synthetic or natural, have become an explosive research subject as their applications in food, medicinal, and pharmaceutical industries become more and more apparent. There is an urgent need for chemists and other professionals working in these industries to understand the range of available biopolymers and how to use them.
Biopolymers in Pharmaceutical and Food Applications presents an overview of all currently-known food-safe polymers and their applications for food and pharmaceutical technology. Its grasp of recent sustainable trends in biopolymer production and distribution make it a one-stop shop for researchers and industry professionals looking to understand the future of sustainable food production, pharmaceutical and cosmetic applications. Comprehensive and accessible, it has never been timelier as a contribution to these key industries.
Readers of the two volumes of Biopolymers in Pharmaceutical and Food Applications will also find: - Treatment of biopolymers including collagen, chitosan, carrageenan, and more
- Detailed discussion of drug delivery systems incorporating plant- and animal-based biopolymers
- An editor with extensive research and teaching experience in biopolymer and pharmaceutical research
Biopolymers in Pharmaceutical and Food Applications is ideal for polymer chemists, pharmaceutical chemists, food scientists, and any other researcher looking to work with biodegradable polymers.
Autoren/Hrsg.
Fachgebiete
- Naturwissenschaften Chemie Chemie Allgemein Pharmazeutische Chemie, Medizinische Chemie
- Naturwissenschaften Chemie Analytische Chemie Umweltchemie, Lebensmittelchemie
- Technische Wissenschaften Verfahrenstechnik | Chemieingenieurwesen | Biotechnologie Lebensmitteltechnologie und Getränketechnologie
- Technische Wissenschaften Verfahrenstechnik | Chemieingenieurwesen | Biotechnologie Technologie der Kunststoffe und Polymere
Weitere Infos & Material
Table of Content
Volume 1
1. Starch in Food Applications
2. Marine Collagen and Its Application in Food and Nutraceutical Products
3. Chitosan-based Nanocomposites and Their Applications in Food Packaging
4. Application of PLA in Food Packaging
5. Sericin Protein as Food Additive, Properties and Function
6. Pectin-based Food Packaging Film
7. Alginate Application in Foods and Feeds
8. Biopolymer Films for the Preservation and Stability Improvement of Food Products
9. Agar for Biodegradable Plastics Packaging
10. Carrageenan for Industrial Food Processing and Preservation
11. Inulin as a Prebiotic Agent in Human Nutrition and Healthcare
12. Polyhydroxybutyrate (PHB) as a Sustainable Bio-plastic in Food and Non-Food Applications
13. Plant Based Biopolymers in Food Industry: Sources, Extraction Methods and Applications
14. Bamboo Fiber Applications for Food and Feed
15. Gum Exudates from Rosaceae Tree Species, Functional Properties and Food Applications
16. Polyphenols for Pharmacological Applications
17. Chitosan and Chitosan Derivatives-based Drug Delivery Systems for the Treatment of Pulmonary Diseases
18. Alginate as a Platform for Oral Drug Delivery Applications
Volume 2
19. Fucoidan-based Hydrogels for Pharmaceutical and Biomedical Applications
20. Biopolymers: A Boon in Vaginal Delivery
21. Dextran in Pharmaceutical Compositions and in the Cosmetic Industry
22. Pectin-based Composite Materials for Biomedical and Cosmetic Applications
23. PLA-based Composites and Their Applications in Biomedicine and Cosmetics
24. Drug Delivery Systems Based on Xanthan
25. Proteins and peptides-based drug delivery systems
26. Carrageenan Hydrogel for Pharmaceutical and Biomedical Applications
27. Gellan Gum-based Delivery Systems for Pharmaceutical and Biomedical Applications
28. Pharmaceutical, Therapeutic and Cosmetic Applications of Sericin
29. Natural Biopolymers for Tissue Engineering
30. Biopolymers for Enzyme Immobilization
31. Current Advances in Cellulose for Biomedical and Pharmaceutical Applications
32. Applications of Lignin in Pharma and Cosmetics
33. The Use of Natural Polysaccharides in Spray-dried Microparticles for Pulmonary Drug Delivery
34. Use of agarose for the extraction of pharmaceutical compounds