Buch, Englisch, 300 Seiten, Format (B × H): 155 mm x 234 mm, Gewicht: 567 g
Buch, Englisch, 300 Seiten, Format (B × H): 155 mm x 234 mm, Gewicht: 567 g
ISBN: 978-1-4665-9848-5
Verlag: CRC Press
Atlantic salmon (Salmo salar, L) is an anadromous species contributing to major fishery catches and comprising a significant part of the aquaculturally produced fish for human consumption. The aim of this book is to incite the interest in the field of knowledge gathered from a broad scope of disciplines that have investigated this fish species. Undeniably, increasing fishery pressure on wild fish stocks throughout the world oceans has prompted the need for sustainable aquacultural production for increasing human demands.
Autoren/Hrsg.
Fachgebiete
- Naturwissenschaften Biowissenschaften Biowissenschaften Meeres- und Süßwasserökologie
- Naturwissenschaften Biowissenschaften Biowissenschaften Biowissenschaften, Biologie: Sachbuch, Naturführer
- Naturwissenschaften Biowissenschaften Entwicklungsbiologie
- Naturwissenschaften Biowissenschaften Tierkunde / Zoologie
Weitere Infos & Material
Part I: Gamete Quality. Introduction. Gamete physiology, fertilization and egg activation. Part II: It Is Traits That Rule, Genes Only Follow in Their Wake. Life history. Part III. Behavior. Part IV. Genetics and conservation. Part V. Molecular techniques. Evolution and speciation. Conclusions and future perspectives. Glossary. References.
