Buch, Englisch, 478 Seiten, HC runder Rücken kaschiert, Format (B × H): 215 mm x 285 mm, Gewicht: 1442 g
Buch, Englisch, 478 Seiten, HC runder Rücken kaschiert, Format (B × H): 215 mm x 285 mm, Gewicht: 1442 g
ISBN: 978-94-007-4170-6
Verlag: Springer Netherlands
Zielgruppe
Research
Autoren/Hrsg.
Fachgebiete
- Geowissenschaften Geographie | Raumplanung Geodäsie, Kartographie, GIS, Fernerkundung
- Geowissenschaften Geologie Geodäsie, Kartographie, Fernerkundung
- Naturwissenschaften Biowissenschaften Botanik Pflanzenphysiologie, Photosynthese
- Technische Wissenschaften Verfahrenstechnik | Chemieingenieurwesen | Biotechnologie Biotechnologie
- Naturwissenschaften Biowissenschaften Biochemie (nichtmedizinisch)
Weitere Infos & Material
Plant Nutrition and Defense Mechanism: Frontier Knowledge.- Antioxidant System in Citrus under Nutrient Stress Conditions: Latest Developments.- Phytopnoic Nutrients in Citrus: Biochemical and Molecular Evidence.- Foliar Nutrition: Current State of Knowledge and Opportunities.- Leaf Analysis in Citrus: Interpretation Tools.- Leaf Analysis in Citrus: Developments in Analytical Techniques.- Juice Analysis in Citrus: Latest Developments.- Trunk Nutrition.- Non-destructive Proximal Sensing for Early Detection of Citrus Nutrient and Water Stress.- Spectral Response of Citrus and their Application to Nutrient and Water Constraints Diagnosis.- Soil Enzyme Activities and Soil Fertility Dynamics.- Surfactant and Nutrient Uptake in Citrus.- Rhizosphere Microbial Communities: Isolation, Characterization and Value Addition for Substrate Development.- Biodynamic Soil Fertility Management.- Nutrient Use Efficiency in Citrus.- Nitrogen Citrus: Signal, Nutrient and Use Efficiency.- NitrogenMetabolism in Citrus Based on Expressed Tag Analysis.- Variable Rate Application of Fertilizer in Citrus.- Open Field Hydroponics: Concept and Application.- Fertigation: Concept and Application in Citrus.- Nutrient-Hormone Interactions in Citrus: Physiological Implications.- Lime-Induced Chlorosis in Citrus: Diagnoses Through Physiological and Metabolic Evidences.- Mycorrhiza in Citrus: Growth and Nutrition.- Organic Citrus: Soil Fertility and Plant Nutrition Management.- Integrated Nutrient Management in Citrus.- Citrus Best Management Practices.- Economic Analysis of Conventional and Alternative Nutrient Management Approaches.- Assessing Salinity Tolerance in Citrus: Latest Developments.- Physiological Responses and Tolerance of Citrus to Aluminum-Toxicity.- Fruit yield Estimation Through Multi-Spectral Imaging.