E-Book, Englisch, 448 Seiten
Singh / Tiwari Sustainable Sugarcane Production
1. Auflage 2018
ISBN: 978-1-351-04775-3
Verlag: Taylor & Francis
Format: PDF
Kopierschutz: Adobe DRM (»Systemvoraussetzungen)
E-Book, Englisch, 448 Seiten
ISBN: 978-1-351-04775-3
Verlag: Taylor & Francis
Format: PDF
Kopierschutz: Adobe DRM (»Systemvoraussetzungen)
The sugarcane crop, one of the most important crops commercially grown in about 115 countries of the world, faces a number of problems, such as low cane productivity, biotic and abiotic stresses, high cost of cultivation, postharvest losses, and low sugar recovery. This new volume, Sustainable Sugarcane Production, addresses these issues and provides a comprehensive account of the major advancements in sugarcane research. The book is compilation of recent achievements in sugarcane development and cultivation. It covers a number of improvements made in cane and sugar yield using both conventional and new biotechnological approaches by agricultural scientists and researchers.
The comprehensive coverage includes sustainable sugarcane cultivation, development, and management of sugarcane production, covering farming and biotechnology, entomology, pathology, breeding, physiology, biotechnology, agronomy, seed production, and more. It also presents research on modern crop production methods in a comprehensive and easily understood manner.
With chapters from expert researchers from internationally renowned institutes (primarily in India), the volume presents the latest information from the literature at the international level to make it usable to many agroecological regions of the world. It will be a valuable resource for agronomists, breeders, plant physiologists, farmers, and students of agricultural sciences.
Autoren/Hrsg.
Fachgebiete
Weitere Infos & Material
Farming Technologies for Sugarcane Production in Upland Fields
Yang-Rui Li, Xiu-Peng Song, Jian-Ming Wu, Chang-Ning Li, Qiang Liang, Xi-Hui Liu, Wei-Zan Wang, Hong-Wei Tan, and Li-Tao Yang
Headways in Agro-Techniques for Heightened Yield of Sugarcane: An Indian Perspectives
A. K. Singh, Menhi Lal, and Ekta Singh
Sustainability and Efficiency of Sugarcane Cultivation in India
G. Vlontzos and P. M. Pardalos
From Conventional to Molecular Approaches: Building Bridges for Sugarcane Genetic Improvement
Sangeeta Srivastava and Pavan Kumar
Utilization of Sugarcane Genetic Resources for Enhanced Resilience in Diverse Conditions
Gulzar S. Sanghera, Arvind Kumar, A. Anna Durai, and K. S. Thind
Source-Sink Dynamics in Sugarcane: Physio-Genomics Perspectives
Amaresh Chandra
Residues Uses and Environment Sustainability
R. Rosseto, C. A. C. Crusciol, H. Cantarella, J. B. Carmo, and C. A. C. Nascimento
Water Induced Stresses in Sugarcane: Responses and Management
R. Gomathi
Diseases and Pests Affecting Sugarcane: Methods of Control
Yaquelin Puchades Izaguirre, Mérida Rodríguez Regal, Eida Rodríguez Lema, and María La O. Hechavarría
Biological Control of Two Sugarcane Stalk Borers in the United States
Allan T. Showler
Management of Plant-Parasitic Nematodes on Sugarcane under Tropical Conditions
A. Chaves, E. M. R. Pedrosa, L. M. P. Guimarães, S. R. V. L. Maranhão, and M. O. Cardoso
Insect Vectors and Sugarcane White Leaf Disease Management
Yupa Hanboonsong
Sugarcane Ratoon Management
S. K. Shukla, Lalan Sharma, and V. P. Jaiswal
Mechanization for Sustainable Sugarcane Production
A. K. Singh
Alternatives to Increase the Sustainability of Sugarcane Production in Brazil under High Intensive Mechanization
H. C. J. Franco, S. G. Q. Castro, G. M. Sanches, O. T. Kölln, R. O. Bordonal, B. M. M. N. Borges, and C. D. Borges
Transfer of Technology Approaches for Sustained Sugarcane Productivity
T. Rajula Shanthy