E-Book, Englisch, 165 Seiten
Serageldin Revolution and Rebirth
1. Auflage 2025
ISBN: 978-977-795-482-2
Verlag: Aldar Almasriah Allubnaniah
Format: EPUB
Kopierschutz: 6 - ePub Watermark
Transforming the food and Agriclture sectore
E-Book, Englisch, 165 Seiten
ISBN: 978-977-795-482-2
Verlag: Aldar Almasriah Allubnaniah
Format: EPUB
Kopierschutz: 6 - ePub Watermark
Ismail Serageldin is the Co-Chair of the Board of Trustees of the Nizami Ganjavi International Center (NGIC). He was the Founding Director of the Bibliotheca Alexandrina, the New Library of Alexandria in Egypt (2001-2017). Before that he was the Vice-President of the World Bank (1993-2000) in charge of Environmentally Sustainable Development (ESD), and the Chairman of the Consultative Group for International Agricultural Research (CGIAR). He served on many international committees and commissions, including serving as a member of the High Level group for the Alliance of Civilizations convened by the Secretary General of the United Nations (2006-2007). He was also a distinguished professor at Wageningen University and the College de France. He is a member of many Academies and serves on many commissions, boards, and advisory committees for academic, research, and NGO institutions. He has lectured widely and published more than 100 books and 500 articles. He has received many awards from many countries and has received more than 40 honorary doctorates from all over the world.
Autoren/Hrsg.
Weitere Infos & Material
WORKS CITED Baum, Warren. “Partners against hunger: consultative group on international agricultural research (CGIAR)” (Report), World Bank, 1986. https://hdl.handle.net/10947/904 Bierkens, M. F., Wada, Y., “Non-renewable groundwater use and groundwater depletion: a review”, Environmental Research Letters 14 (6), 2019.
https://iopscience.iop.org/article/10.1088/1748-9326/ab1a5f Bill Gates blog, "You've probably never heard of CGIAR, but they are essential to feeding our future". July 09, 2019.
https://www.gatesnotes.com/How-CGIAR-is-feeding-our-future Byerlee, Derek; Lynam, John K., "The development of the international center model for agricultural research: A prehistory of the CGIAR", World Development, November 2020.
https://www.sciencedirect.com/science/article/abs/pii/S0305750X20302060?via%3Dihub Carrington, Damian, “Avoiding meat and dairy is ‘single biggest way’ to reduce your impact on Earth”, The Guardian, May 31, 2018. https://www.theguardian.com/environment/2018/may/31/avoiding-meat-and-dairy-is-single-biggest-way- to-reduce-your-impact-on-earth Casady, William W. and Palm, Harlan L., “Precision Agriculture: Remote Sensing and Ground Truthing”, University of Missouri, September 2002. https://extension.missouri.edu/publications/eq453 Chandler, David L., “Seeds Coated with Fertilizer-Generating Microbes May Enable Agriculture on Marginal Land”, SciTecDaily, May 10, 2023.
https://scitechdaily.com/seeds-coated-with-fertilizer-generating-microbes-may-enable-agriculture-on-marginal-land/ Crownhart, Casey, “Why scientists want to help plants capture more carbon dioxide”, MIT Technology Review, October 19, 2022. https://www.technologyreview.com/2022/10/19/1061931/plants-crispr-carbon-dioxide-removal/ Dasgupta, Partha and Serageldin, Ismail [eds], “Social capital: a multifaceted perspective”, World Bank Group, 1999.
http://documents.worldbank.org/curated/en/663341468174869302/Social-capital-a-multifaceted-perspective Merchant, J. Alric et al “Redesigning photosynthesis to sustainably meet global food and bioenergy demand”, Proc Natl Acad Sci U S A. 2015;112(28):8529–8536. pmid:26124102 ArticlePubMed/NCBIGoogle Scholar Ellis, Erle C.; Goldewijk, Kees Klein; Siebert, Stefan et al. “Anthropogenic transformation of the biomes, 1700 to 2000”, Global Ecology and Biogeography, (19) 5, 589-606, August 4, 2010.
https://onlinelibrary.wiley.com/doi/full/10.1111/j.1466-8238.2010.00540.x Estoque, Ronald C.; Dasgupta, Rajarshi; Winkler, Karina; et al., “Spatiotemporal pattern of global forest change over the past 60 years and the forest transition theory”. Environmental Research Letters, 2022. https://iopscience.iop.org/article/10.1088/1748-9326/ac7df5 Eve, M., Sperow, M., Howerton, K., et al. “Predicted impact of management changes on soil carbon storage for each cropland region of the coterminous United States”, Journal of Soil and Water Conservation. Vol. 57, No. 4, P. 196-204, July 2002. FAO, Reference: https://www.fao.org/3/i2801e/i2801e.pdf (first edition 2012 - second edition 2022). FAO, “The State of Food and Agriculture” 2019. https://www.fao.org/3/ca6030en/ca6030en.pdf FAO, IFAD, UNICEF, WFP and WHO “The State of Food Security and Nutrition in the World, Repurposing food and agricultural policies to make healthy diets more affordable”. FAO, 2022. https://doi.org/10.4060/cc0639en FAO/WHO/UNU, “The State of Food Security and Nutrition in the World”, 2021. https://www.fao.org/3/cb4474en/cb4474en.pdf FAO, “The State of World Fisheries and Aquaculture: Towards Blue transformation”, 2022. https://openknowledge.fao.org/server/api/core/bitstreams/a2090042-8cda-4f35-9881-16f6302ce757/content Farmer Chat, See the press release at: https://www.help.gooey.ai/farmerchat Fellmann, T., Witzke, P. F. Weiss, F., et al “Major challenges of integrating agriculture into climate change mitigation policy frameworks”, Mitigation and Adaptation Strategies for Global Change, Vol. 23, p. 451–468, 2018. Georgieva, Kristalina; Chamon, Marcos; and Thakoor, Vimal, “Swapping Debt for Climate or Nature Pledges Can Help Fund Resilience”, IMF Blog, December 14, 2022.
https://www.imf.org/en/Blogs/Articles/2022/12/14/swapping-debt-for-climate-or-nature-pledges-can-help-fund- resilience Gerber, P. J., Steinfeld, H., Henderson, B., et al., “Tackling climate change through livestock – A global assessment of emissions and mitigation opportunities” FAO, 2013. https://www.fao.org/4/i3437e/i3437e.pdf Ghanem, Hafez, “The world needs a green bank”, Policy Centre for the New South, February 2023. https://www.policycenter.ma/publications/world-needs-green-bank Giddings, L. Val, Rozansky, Robert, and Hart, David M., “Gene Editing for the Climate: Biological Solutions for Curbing Greenhouse Emissions”, September 1, 2020, Information Technology and Innovation Foundation (ITIF). https://www2.itif.org/2020-gene-edited-climate-solutions.pdf The Global Commission on the Economics of Water (GCEW), “Turning the Tide: A Call to Collective Action”, UN meeting on Water, New York March 22-23, 2023. Greenwood, E. E., Lauber, T., Donmez, A., S. Bain, R. E., Johnston, R., Crowther, T. W., & Julian, T. R. (2024). Mapping safe drinking water use in low- and middle-income countries. Science. https://doi.org/adh9578 Hamilton, Eric, “Altered gene helps plants absorb more carbon dioxide, produce more useful compounds”, News Media, June 8, 2022.
https://news.wisc.edu/altered-gene-helps-plants-absorb-more-carbon-dioxide-produce-more-useful-compounds/ Hart, David, Rozansky, Robert, Giddings, Val, “Gene editing and agriculture: Challenges and opportunities to significantly address climate change”, The Gene Literacy Project, December 9, 2021. https://geneticliteracyproject.org/2021/12/09/gene-editing-and-agriculture-challenges-and-opportunities-to-significantly-address-climate-change/ Hao, Liu; Hua, Peng; Wang, Lili, et al., “The mechanism and heterogeneity of environmental regulations' impact on the technological progress of dairy farming”, Journal of Integrative Agriculture, 2022. https://www.sciencedirect.com/science/article/pii/S2095311922000624 Havlík, P.; Valin, H.; Herrero, M., et al., “Climate change mitigation through livestock system transitions”, PNAS, February 24, 2014. https://www.pnas.org/doi/full/10.1073/pnas.1308044111 Rob Hope, “Four billion people lack safe water: Water safety is a key challenge compounded by climate risks and data gaps”, a “Perspective” overview in Science - August 16, 2024 (see: Science Magazine - Issue Library -sciencemagazinedigital.org). Horowitz, John and Gottlieb, Jessica, “The Role of Agriculture in Reducing Greenhouse Gas Emissions, EB-15”, U.S. Department of Agriculture, Economic Research Service, September 2010. https://www.ers.usda.gov/webdocs/publications/42842/8494_eb15_1_.pdf?v=211 Horton, Helena, “Microbes discovered that can digest plastics at low temperatures”, The Guardian, 10 May 2023. https://www.theguardian.com/science/2023/may/10/microbes-digest-plastics-low-temperatures-recycling Huber, Robert; Tarruella, Marta; Schäfer, David, “Marginal climate change abatement costs in Swiss dairy production considering farm heterogeneity and interaction effects”, Agricultural Systems, April 2023. https://doi.org/10.1016/j.agsy.2023.103639 Intergovernmental Panel on Climate Change (IPCC), “Assessment report 6”. https://www.ipcc.ch Intergovernmental Panel on Climate Change (IPCC), “Climate Change 2014: Impacts, Adaptation, and...