E-Book, Englisch, 334 Seiten, eBook
Sayyed / Reddy / Antonius Plant Growth Promoting Rhizobacteria (PGPR): Prospects for Sustainable Agriculture
1. Auflage 2019
ISBN: 978-981-13-6790-8
Verlag: Springer Singapore
Format: PDF
Kopierschutz: 1 - PDF Watermark
E-Book, Englisch, 334 Seiten, eBook
ISBN: 978-981-13-6790-8
Verlag: Springer Singapore
Format: PDF
Kopierschutz: 1 - PDF Watermark
Zielgruppe
Research
Autoren/Hrsg.
Weitere Infos & Material
Chapter 1. Diversity and Plant Growth Promoting Potential of Bacterial Endophytes in Rice Seeds.- Chapter 2. Plant Growth-Promoting Microbes for Sustainable Agriculture.- Chapter 3. The Biological Method of Increasing Seed Germination and Productivity of Grain Crops.- Chapter 4. Development and Formulation of Beneficial Rhizobacteria Consortia to Improve Soil Health and Agricultural Practice Sustainability in Indonesia.- Chapter 5. Biochemical Characterization of Microbials and their Effects on the Growth and Yield of Multiplier Onion (Allium ascalonicum L.) in the Philippines.- Chapter 6. Evaluation of The Side Effects of Nitrification Inhibiting Agrochemicals In Soils.- Chapter 7. Cyanobacteria from Sorghum bicolor Grown Fields of Ecopark at Cibinong Science Center-Botanic Gardens, Indonesia.- Chapter 8. Stimulation of Seed Germination and Growth Parameters of Rice var. Sahbhagi by Enterobacter cloacae in Presence of Ammonia Sulphateas Substitute of ACC.- Chapter 9. Impact of Biofertilizer on Crop Yield of Isabgol (Plantago ovata) and Senna (Cassia alexandrina).- Chapter 10. Evaluation of mixtures of beneficial microorganisms on Brassica chinensis, L.- Chapter 11. Characterization of Sugarcane Mosaic Disease and its Management with PGPR.- Chapter 12. Effect of Different Doses of Pendimethalin on Microbial Activities and Nodulation in Chickpea.- Chapter 13. Effect of Herbicide Application on Soil Microflora and Nutrient Status of Soil.- Chapter 14. Yield Maximization in Pigeonpea (cajanuscajan l. Millsp.) Through Application of Plant Growth Promoting Bacteria.- Chapter 15. Financial Analysis of Biofertilizer Application: Case Study of Gliocompost Utilization on Red Chili Farming.- Chapter 16. Viability of Pseudomonas plecoglossicida and Rhizobium sp. as Liquid Bacterial Fertilizers In Various Formulated Carriers.- Chapter 17. Studies on the Performance of Coropulseon Blackgram.- Chapter 18. Microbial Surfactants and Their Significance in Agriculture.- Chapter 19. Compatibility Potential of Brassica Species and Mustard Seed Meal With Pseudomonas fluorescens for Biological Control of Soil-Borne Plant Diseases.- Chapter 20. Diversity Assessment of Antagonistic Trichoderma Species by Comparative Analysis of Microsatellites.- Chapter 21. Overview of bio-pesticides in Pakistan.- Chapter 22. Evaluation of Indigenous Fluorescent Pseudomonads for the Management of Newly Emerging Wilt of Pomegranate Caused by Ceratocystis fimbriata.- Chapter 23. Comparative Study of Indigenous and Non-indigenous Rhizobacterial Isolates to Induce the Resistance of Bunching Onion Against Spodoptera exigua (Hübner).- Chapter 24. Use of Bioinoculants in the Modulation of Volatile Organic Compound Emission Under Environmental Stresses for Sustainable Agriculture.- Chapter 25. Salinity Resistance of Azotobacter Isolated from Saline Soil in West Java.