Buch, Englisch, 232 Seiten, Format (B × H): 156 mm x 234 mm, Gewicht: 331 g
Artificial Intelligence and Machine Learning Techniques
Buch, Englisch, 232 Seiten, Format (B × H): 156 mm x 234 mm, Gewicht: 331 g
ISBN: 978-1-032-27343-3
Verlag: CRC Press
- The book compiles the different machine learning models for optimization of process parameters for production of industrially important enzymes. The production and optimization of various enzymes produced by different microorganisms are elaborated in the book
- It discusses the optimization methods that help minimize the error in developing patterns and classifications, which further helps improve prediction and decision-making
- Covers the best-performing methods and approaches for optimization sustainable enzymes production with AI integration in a real-time environment
- Featuring valuable insights, the book helps readers explore new avenues leading towards multidisciplinary research discussions
The book is aimed primarily at advanced undergraduates and graduates studying machine learning, data science and industrial biotechnology. Researchers and professionals will also find this book useful.
Zielgruppe
Academic, Postgraduate, and Undergraduate Advanced
Autoren/Hrsg.
Fachgebiete
- Mathematik | Informatik EDV | Informatik Informatik Mensch-Maschine-Interaktion Informationsarchitektur
- Mathematik | Informatik EDV | Informatik Professionelle Anwendung Computersimulation & Modelle, 3-D Graphik
- Mathematik | Informatik Mathematik Algebra Zahlentheorie
- Mathematik | Informatik EDV | Informatik Informatik Theoretische Informatik
- Mathematik | Informatik EDV | Informatik Daten / Datenbanken Automatische Datenerfassung, Datenanalyse
- Mathematik | Informatik EDV | Informatik Daten / Datenbanken Datenbankdesign & Datenbanktheorie
- Mathematik | Informatik EDV | Informatik Programmierung | Softwareentwicklung Spiele-Programmierung, Rendering, Animation
- Mathematik | Informatik EDV | Informatik Informatik Künstliche Intelligenz Maschinelles Lernen
Weitere Infos & Material
1. Industrially Important Enzymes. 2. Applications of Industrially important enzymes. 3. Optimization of Fermentation Process: Influence on Industrial Production of Enzymes. 4. Reforming process optimization of enzyme production using artificial intelligence and machine learning. 5. Scale-up models for chitinase production, enzyme kinetics, and optimization. 6. Genetic Algorithm for optimization of fermentation process of various enzyme production. 7. Optimization of process parameter of various classes of enzymes using artificial neural network. 8. Advanced Evolutionary Differential Evolution and Central Composite Design: Comparative Study for process optimization of chitinase production. 9. Artificial bee colony for optimization of process parameters for various enzyme productions.