Rice / Dinner | Advances in Chemical Physics, Volume 162 | E-Book | sack.de
E-Book

E-Book, Englisch, Band 162, 368 Seiten, E-Book

Reihe: Advances in Chemical Physics

Rice / Dinner Advances in Chemical Physics, Volume 162


1. Auflage 2017
ISBN: 978-1-119-32554-3
Verlag: John Wiley & Sons
Format: PDF
Kopierschutz: Adobe DRM (»Systemvoraussetzungen)

E-Book, Englisch, Band 162, 368 Seiten, E-Book

Reihe: Advances in Chemical Physics

ISBN: 978-1-119-32554-3
Verlag: John Wiley & Sons
Format: PDF
Kopierschutz: Adobe DRM (»Systemvoraussetzungen)



The Advances in Chemical Physics series provides the chemical physics field with a forum for critical, authoritative evaluations of advances in every area of the discipline.
* This is the only series of volumes available that presents the cutting edge of research in chemical physics.
* Includes contributions from experts in this field of research.
* Contains a representative cross-section of research that questions established thinking on chemical solutions
* Structured with an editorial framework that makes the book an excellent supplement to an advanced graduate class in physical chemistry or chemical physics

Rice / Dinner Advances in Chemical Physics, Volume 162 jetzt bestellen!

Weitere Infos & Material


List of Contributors Volume 162 ix
Preface to the Series xi
Electronic Structure and Dynamics of Singlet Fission in Organic Molecules and Crystals 1
Timothy C. Berkelbach
An Approach to "Quantumness" in Coherent Control 39
Torsten Scholak and Paul Brumer
Energetic and Nanostructural Design of Small-Molecular-Type Organic Solar Cells 137
Masahiro Hiramoto
Single Molecule Data Analysis: An Introduction 205
Meysam Tavakoli, J. Nicholas Taylor, Chun-Biu Li, Tamiki Komatsuzaki, and Steve Pressé
Chemistry with Controlled Ions 307
Stefan Willitsch
Index 341


STUART A. RICE, PhD, received his bachelor's degree from Brooklyn college and his master's degree and doctorate from Harvard University. He was a junior fellow at Harvard for two years before joining the faculty of The University of Chicago in 1957, where he is currently the Frank P. Hixon Distinguished Service Professor Emeritus.
AARON R. DINNER, PhD, received his bachelor's degree and doctorate from Harvard University, after which he conducted postdoctoral research at the University of Oxford and the University of California, Berkeley. He joined the faculty at The University of Chicago in 2003.



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