Medicinal and Aromatic Crops

Harvesting, Drying, and Processing
1. Auflage 2007
ISBN: 978-1-56022-975-9
Verlag: Taylor & Francis Ltd

Buch, Englisch, 340 Seiten, Format (B × H): 162 mm x 212 mm, Gewicht: 508 g

Make sure your crops are market-ready with the aid of harvest and post-harvest mechanization

Medicinal and Aromatic Crops presents harvest and post-harvest mechanization methods for the profitable production of market-ready medicinal crops. This practical handbook includes photos, detailed figures, and schematic drawings of machines that will help bring existing design ideas to life and inspire new ones for use in harvesting and primary processing. The book also includes general information on medicinal and aromatic plants, current production trends, and how-to instructions for improving the production process.

Even though the use of mechanization contributes not only to a marked increase in production, but also enables uniform quality and a decrease in drudgery for everyone involved, there’s a distinct lack of material available of the subject. Medicinal and Aromatic Crops fills in the gap, providing a thorough, comprehensive look at every aspect of the mechanism of growing, harvesting, and processing, including production steps and procedures, safety and quality, plant drying, the use of renewable energy sources, dry processing, extraction, industrial usage, financial analysis, and software usage.

Medicinal and Aromatic Crops examines:

- environmental concerns

- manual and semi-mechanized harvesting

- transport

- the use of solar energy and solid biomass energy

- pre- and post-drying processes

- plant parts removal

- cutting, crushing, and milling

- post-drying separation and classification

- water and steam distillation

- and much more!Medicinal and Aromatic Crops is an invaluable guide to harvest and post-harvest mechanization for anyone involved in plant production and for agriculture educators and students.

Autoren/Hrsg.

Oztekin, Serdar (Cukurova University, Adana, TUR)

Oztekin, Serdar

Martinov, Milan

Fachgebiete

• Wirtschaftswissenschaften Wirtschaftssektoren & Branchen Primärer Sektor Agrarökonomie, Ernährungswirtschaft

Inhaltsverzeichnis

Preface Chapter 1. Introduction Chapter 2. Harvesting Chapter 3. Drying Chapter 4. Mechanical Processing Chapter 5. Extraction Chapter 6. Industrial Utilization Chapter 7. Decision Making

Über Autor(innen)

Serdar Öztekin, PhD, has been Professor of Agricultural Engineering at Cukurova University in Adana, Turkey since 1990. His research interests are in the areas of post-harvest processing and the storage of agricultural crops. Dr. Öztekin has published five books on agricultural mechanization, has designed and built five machines for different crop processing stages, and was involved in the foundation of the Association of Agricultural Engineering in Southeastern Europe. Milan Martinov, PhD, is Professor of Agricultural Engineering at the University of Novi Sad in Serbia. His research interests include the development of procedures and machines for special crops, the implementation of renewable energies, and the development of rural areas. Dr. Martinov is Editor-in-Chief of the regional journal, Agri-cultural Engineering—Reports for Southeastern Europe, Associate Editor of “CIGR,” the e-journal for the World Organization of Agri-cultural Engineering and is an editorial board member for several other agricultural engineering journals.