Manjunatha | Biosensing Technology for Human Health | Buch | 978-1-83767-421-3 | sack.de

Buch, Englisch, 502 Seiten, Format (B × H): 157 mm x 236 mm, Gewicht: 907 g

Manjunatha

Biosensing Technology for Human Health

Eco-Friendly Materials and Real-World Applications

Buch, Englisch, 502 Seiten, Format (B × H): 157 mm x 236 mm, Gewicht: 907 g

ISBN: 978-1-83767-421-3
Verlag: RSC Publishing


The rapid advances in biosensing technology over the past few decades have revolutionized the field of human health. From early disease detection to personalized medicine, these technologies offer unprecedented opportunities to improve patient outcomes and overall public health. This book provides a comprehensive overview of the current state of biosensing technologies, their applications and future prospects.

Initially, the book explores the fundamental principles underlying biosensing technology then details various types of biosensors, including electrochemical sensors, discussing their mechanisms, advantages and limitations. The subsequent sections of the book are dedicated to the practical applications of biosensing technologies in human health including infectious disease diagnostics, environmental monitoring and the development of wearable biosensors for continuous health monitoring. These chapters highlight real-world examples and case studies, illustrating the impact of biosensing technology on healthcare practices. This book is a crucial resource for academics, researchers, and those who want to learn more about electrochemical phenomena, experiment with cutting-edge methods and use biosensors for a variety of purposes.
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Autoren/Hrsg.


Weitere Infos & Material


Brief Overview of Different Biosensors: Properties, Applications, and Their Role in Chemistry

Green Applications of Electrochemical Biosensors

Theoretical Characteristics of Bio-sensing Technology

A Comparative Study of the Application of Biosensors in Human Health

Recent Advancement of Biosensors as Electrodes

Detection of Heavy Metals Present in the Environment by Biosensors

Microplastic Detection and Quantification with Biosensing Techniques

Biosensors for the Determination of Toxic Phenolic Compounds Present in Cosmetics

Electrochemical Biosensors Available for Identifying Hazardous Chemicals Used in Agriculture

Electrochemical Biosensors for Analysis of Neurochemicals

Electroanalysis of Vitamins Using Carbon Sensors

Effect of Biosensors on Food Dyes: A Review

Biosensors for the Quantification of Food Flavors and Additives

Detection of Toxins in Food by Biosensors

Biosensors for the Quantification of Flavonoids

Toxicity, Safety and Disposal of Developed Biosensors

Sustainability of Biosensors over Conventional Methods

Detection of Psychotomimetic Drugs in Beverages and Food


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