Buch, Englisch, 130 Seiten, Format (B × H): 170 mm x 240 mm, Gewicht: 235 g
Reihe: De Gruyter STEM
Processing, Alloying Element, Microstructure, and Properties
Buch, Englisch, 130 Seiten, Format (B × H): 170 mm x 240 mm, Gewicht: 235 g
Reihe: De Gruyter STEM
ISBN: 978-3-11-076944-9
Verlag: De Gruyter
- Discusses thermodynamic design criteria to develop HEAs.
- Covers the HEAs functioning characteristics.
- Compares the different processing routes used for the synthesis of HEAs
Zielgruppe
Researchers, industry professionals, and graduate students in met