Buch, Englisch, 416 Seiten, Format (B × H): 160 mm x 241 mm, Gewicht: 8469 g
Reihe: Bacilli in Climate Resilient Agriculture and Bioprospecting
Buch, Englisch, 416 Seiten, Format (B × H): 160 mm x 241 mm, Gewicht: 8469 g
Reihe: Bacilli in Climate Resilient Agriculture and Bioprospecting
ISBN: 978-3-319-44408-6
Verlag: Springer International Publishing
Zielgruppe
Professional/practitioner
Autoren/Hrsg.
Fachgebiete
- Naturwissenschaften Agrarwissenschaften Agrarwissenschaften
- Naturwissenschaften Biowissenschaften Bakteriologie
- Technische Wissenschaften Verfahrenstechnik | Chemieingenieurwesen | Biotechnologie Biotechnologie
- Naturwissenschaften Biowissenschaften Biochemie (nichtmedizinisch)
- Naturwissenschaften Biowissenschaften Botanik
- Naturwissenschaften Biowissenschaften Enzymologie
Weitere Infos & Material
1. Role of Bacillus genus in the production of value added compounds.- 2. Bacillus: as bioremediator agent of major environmental pollutants.- 3. Growth Promotion of Non-legumes by the Inoculation of Bacillus species.- 4. Management of the Western Corn Rootworm, Diabrotica virgifera virgifera LeConte, Using Transgenic Bt Maize.- 5. The efficiency of Bacillus species as PGPR and biocontrol agent under adverse environmental conditions.- 6. Contribution of Bacillus thuringiensis subsp. israelensis in biological control by its mosquitocidal activity against diptera.- 7. Bacillus spp., a promising biocontrol agent of root, foliar and postharvest diseases of plants.- 8. Bacillus spp. and their Biotechnological Roles in Green Industry.- 9. Application of Bacillus spp. for sustainable cultivation of potato (Solanum tuberosum L.) and the benefits.- 10. Phytostimulation and biocontrol by the plant-associated Bacillus amyloliquefaciens FZB42 - an update.- 11. Potential and Prospects of Aerobic Endospore Forming Bacteria (AEFB) in Crop Production.- 12. Thermostable a-Amylase from Geobacillus – A Review.- 13. New insights in plant associated Paenibacillus species: biocontrol and plant-growth promoting activity.- 14. Lactobacillus: A Potential Probiotic.- 15. Expanding the horizons for the use of Paenibacillus species as PGPR for sustainable agriculture.- 16. Bacillus spp.: A prolific siderophore producer.- 17. Can Bacillus species enhance nutrients availability in agricultural soils?.