E-Book, Englisch, 380 Seiten, eBook
Reihe: Progress in Mathematics
Ince-Yenilmez / Darici Engines of Economic Prosperity
1. Auflage 2021
ISBN: 978-3-030-76088-5
Verlag: Springer International Publishing
Format: PDF
Kopierschutz: 1 - PDF Watermark
Creating Innovation and Economic Opportunities through Entrepreneurship
E-Book, Englisch, 380 Seiten, eBook
Reihe: Progress in Mathematics
ISBN: 978-3-030-76088-5
Verlag: Springer International Publishing
Format: PDF
Kopierschutz: 1 - PDF Watermark
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Research
Autoren/Hrsg.
Weitere Infos & Material
Chapter 1. The Gendered Aspects of Age Capital for Entering Entrepreneurship by Nick Theodorakopoulos, Judy Scully and Isabella Moore.- Chapter 2. Managing Innovation in Smart Industries by Borut Likar.- Chapter 3. Entrepreneurship in Complex Economic Systems: Acting in Networks and Adapting to Cycles by Burcu Turkcan.- Chapter 4. Effectuation and Causation Processes in Countervailing the Liability of Newness: A Systematic Literature Review by Cord Siemon and Vincenzo Uli.- Chapter 5. Financing Strategies for New Product Development and Innovation by Dilvin Taskin.- Chapter 6. Historical Development of Entrepreneurship in the Literature by Duygu Seçkin-Halaç.- Chapter 7. Are Social Incubators Social Enterprises? A Study of Italian Social Incubators by Filippo Giordano, Laura Michelini and Alessandro Lanteri.- Chapter 8. The linkages between immigration, diversity and innovation: Mobility of knowledge and experiences by Mehmet Gökay Özerim and Elif Çetin.- Chapter9. Entrepreneurship in the Health Care System in Poland: Selected Issues by Jacek Klich.- Chapter 10. The role of Education for Creation of Entrepreneurship Society by Marija Zarezankova-Potevska.- Chapter 11. Cultural Heritage as an Engine of Sustainable Development in the Tourism Sector by Constantinos-Vasilios Priporas, Shasha Zhao, Marina Papanastassiou and Simon Best.- Chapter 12. Sustanable Enterprise DNA by Mario Svigir.- Chapter 13. Casual Performativity and The Definition of Social Entrepreneurship by Alessandro Lanteri and Francesco Perrini.- Chapter 14. A Research on The Effect of Personnel Empowerment on Culinary Creativity in Restaurants by Ramazan Eren, Abdullah Tarinç and Ceyhun Çaglar Kilinç.- Chapter 15. Three Perspectives for the Development of Sustainable Enterprises by Christian Pirker.- Chapter 16. Rethinking managerial control in the contemporary context: What can we learn from recent Chinese Indigenous Management Research? by Thierry Burger-Helmchen and Jean Yves Le Corre.- Chapter 17. Women Entrepreneurship for Bridging Economic Gaps by Meltem Ince Yenilmez.- Chapter 18. Economics, legal, political and social environment of entrepreneurs in Kyrgyzstan by Andrei Generalovand Olga Generalova-Kutuzova.- Chapter 19. The Impact of R&D Spending and Technology on Economic Development by Erhan Iscan and Gizem Ögrü.