Buch, Englisch, Band 52, 164 Seiten, Format (B × H): 152 mm x 229 mm, Gewicht: 251 g
Septoria tritici blotch in cereals
Buch, Englisch, Band 52, 164 Seiten, Format (B × H): 152 mm x 229 mm, Gewicht: 251 g
Reihe: Burleigh Dodds Science: Instant Insights
ISBN: 978-1-80146-319-5
Verlag: Burleigh Dodds Science Publishing
This collection features four peer-reviewed reviews of septoria tritici blotch in cereals.
The first chapter reviews the various methods for managing septoria tritici blotch (STB), from the the use of fungicides to marker-assisted breeding for increased resistance to STB. It also surveys research on the molecular basis of host-pathogen interactions in STB.
The second chapter reviews current research on the main fungal diseases affecting barley, focussing on biotrophic foliar diseases, such as stem rust and powdery mildew, as well as necrotrophic diseases, such as septoria tritici blotch and fusarium head blight. The chapter also discusses the implications for achieving sustainable resistance to the pathogens responsible for these diseases.
The third chapter addresses advances in understanding the epidemiology of septoria tritici blotch in the major cereal crops. The chapter also reviews the taxonomy and life cycle of Zymoseptoria tritici - the cause of septoria tritici blotch, as well as the economic impact of the pathogen.
The final chapter reviews recent research on genetic resistance loci and breeding strategies based on both conventional and biotechnology-based breeding approaches to achieve durable resistance to septoria tritici blotch infection, whilst simultaneously minimising the risk of grain yield losses.
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Chapter 1 - Diseases affecting wheat: Septoria tritici blotch: S. B. Goodwin, USDA-ARS, USA; 1 Introduction2 Use of fungicides for controlling STB3 Breeding for increased resistance to STB4 Understanding the molecular basis of the host–pathogen interaction5 Conclusion and future trends6 Where to look for further information7 References
Chapter 2 Fungal diseases affecting barley: Robert S. Brueggeman, Shyam Solanki, Gazala Ameen and Karl Effertz, Washington State University, USA; Roshan Sharma Poudel, North Dakota State University, USA; and Aziz Karakaya, Ankara University, Turkey; 1 Introduction2 Understanding plant genetic resistance to fungal pathogens3 Biotrophic foliar diseases: stem rust4 Leaf rust5 Stripe rust6 Powdery mildew7 Necrotrophic diseases: spot blotch8 Net blotch9 Ramularia leaf spot10 Septoria speckled leaf blotch11 Scald12 Fusarium head blight13 A seed-borne disease: barley stripe14 Conclusion15 References
Chapter 3 Advances in understanding the epidemiology of Septoria tritici blotch in cereals: Stephen B. Goodwin, USDA-ARS, USA; 1 Introduction2 What’s in a name: taxonomy of Z. tritici3 Life cycle of Z. tritici4 Mode of nutrition5 Epidemiology6 Diagnostics7 Conclusion and future trends8 Where to look for further information9 References
Chapter 4 Advances in breeding techniques for durable Septoria tritici blotch (STB) resistance in cereals: Harsh Raman, NSW Department of Primary Industries, Australia; 1 Introduction2 Challenges in achieving durable resistance: qualitative and quantitative resistance3 Molecular marker technologies for genetic mapping of Septoria tritici blotch resistance genes4 Ways of increasing durability of resistance: planting of varietal mixtures5 Ways of increasing durability of resistance: deployment of qualitative resistance genes6 Ways of increasing durability of resistance: pyramiding of qualitative and quantitative resistance genes7 Ways to increase durability of resistance: manipulation of plant architecture genes and deployment of multiple resistance loci8 Marker-assisted selection (MAS) and genomic selection (GS) for Septoria tritici blotch resistance breeding9 The use of genetic transformation and gene editing techniques10 Conclusion and future trends11 References
