Garrido-Maestu / Lamas Foodborne Pathogens

Loop-mediated Isothermal Amplification Protocols
1. Auflage 2025
ISBN: 978-1-0716-4526-0
Verlag: Springer US
Format: PDF
Kopierschutz: 1 - PDF Watermark

E-Book, Englisch, 256 Seiten

Reihe: Methods and Protocols in Food Science

This volume details reliable protocols for the successful implementation of LAMP assays for the detection of the most relevant foodborne pathogens and antibiotic resistance microorganisms. Chapters guides the reader through different types of detection strategies, from the most classical ones to the most recent ones focused on color change or even the implementation of nanomaterials are covered, along with specific applications in point-of care devices and even primer design.  Written in the format of the series, chapters list necessary materials and methods for readily reproducible protocols.

Authoritative and cutting-edge, aims to be comprehensive guide for researchers in the field.

Authoritative andcutting-edge, aims to provide comprehensive and updated state-of-art methodologies for food analysis.

Zielgruppe

Professional/practitioner

Autoren/Hrsg.

Garrido-Maestu, Alejandro

Lamas, Alexandre

Inhaltsverzeichnis

Loop-mediated isothermal amplification (LAMP) a simple method for the detection of food borne pathogens.- Rapid Detection of in Frozen Fish and Dry Dog Food.- Design of a Competitive Internal Amplification Control in Multiplex Loop-mediated isothermal amplification.- Detection of thermophilic  spp. in poultry meat.- Detection of Shiga Toxin-Producing with Loop-mediated isothermal amplification (LAMP) and bioluminescent assay in real time (BART)LAMP detection of pathogenic spp. in seafood and water samples using colori-fluorometric dye.- Loop-mediated isothermal amplification assay (LAMP) for detection of in meat.- Loop-Mediated Isothermal Amplification for the Detection of in Milk Powder.- Rapid Detection of ser. Enteritidis by Loop-Mediated Isothermal Amplification (LAMP) method.- One-step Reverse Transcription Loop-Mediated Isothermal Amplification of Norovirus Genogroup I and II in Oysters.- Hepatitis A Virus Detection Using the Loop-Mediated Isothermal Amplification-Based (LAMP) Technique In Foods.- Hepatitis E Virus Detection Using The Loop-Mediated Isothermal Amplification-Based (LAMP) Technique.- Detection of Adenovirus by LAMP.- Detection of spoilage fungi in foods by Loop Mediated Isothermal Amplification.- Detection of aflatoxin producing fungi in food commodities using a neutral red-based visual LAMP-assay.- Fecal contamination assessment through Loop-mediated isothermal amplification of in food samples.- Implementation of Fluorescent Primers in Loop-mediated Isothermal Multiplex Assays.- Same-day detection of viable Enteritidis by phage amplification coupled with loop-mediated isothermal amplification.- Gold Nanoparticle-Based Loop-Mediated Isothermal Amplification for Rapid, Low-Cost, and Simple Detection of in Coffee and Cream.- LAMP-on-a-chip in combination with surface-enhanced Raman.