E-Book, Englisch, 246 Seiten, eBook
Empirical Studies, Best-practice Cases and Theoretical Insights
E-Book, Englisch, 246 Seiten, eBook
Reihe: Tourism, Hospitality & Event Management
ISBN: 978-3-030-92208-5
Verlag: Springer International Publishing
Format: PDF
Kopierschutz: 1 - PDF Watermark
Zielgruppe
Research
Autoren/Hrsg.
Weitere Infos & Material
Circular Economy: a paradigm to critically rethink sustainability in tourism and hospitality.- From aspirations to applications: The SDGs and the role of indicators in the measurement of sustainable tourism.- Stories of sustainability in tourism.- The interface between sustainability and technology in tourism: A transformative learning perspective.- Social entrepreneurship in tourism, hospitality and events: a state-of-the-art.- Relational food festivals: building space for multidimensional collaboration among food producers.- Local Focus: farmers’ markets as an approach to sustainable tourism.- Social sustainability, peacefulness and inclusivity at music festivals: illustrative cases from the Basque Country (Spain).- Sustainable Tourism and Community Well-being: Situation Analysis Development Using Participative Action Research.- Local Sustainable Development and Cultural Tourist Routes.- The role of the local community in sustainable cultural tourism.- Sustainable Development and Gender Equality: Empowerment through Solo Female Travel Experiences.- Brand Bhutan and the Political Economy of Sustainable Tourism Development.- The sustainability of non-timber forest products (NTFPs) and sociobiodiversity in rural Brazil through community-based tourism.