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E-Book

E-Book, Englisch, 384 Seiten, E-Book

Reihe: Fish and Aquatic Resources

Everson Krill

Biology, Ecology and Fisheries
1. Auflage 2008
ISBN: 978-0-470-99948-6
Verlag: John Wiley & Sons
Format: PDF
Kopierschutz: Adobe DRM (»Systemvoraussetzungen)

Biology, Ecology and Fisheries

E-Book, Englisch, 384 Seiten, E-Book

Reihe: Fish and Aquatic Resources

ISBN: 978-0-470-99948-6
Verlag: John Wiley & Sons
Format: PDF
Kopierschutz: Adobe DRM (»Systemvoraussetzungen)



Krill, or euphausiids, a group of immense importance in marineecosystems, comprises over 80 species, most of which areplanktonic. Krill are widespread with species to be found in allthe oceans of the world. Their numerical density in some regionsincreases their importance to marine ecosystems and has led tocommercially successful krill harvesting.
This comprehensive volume, thoroughly edited by Inigo Everson,well known for his work in this area, comprises chapters written byinternationally acknowledged experts. The contents include coverageof: sampling and distribution, population, aggregation,reproduction and the role of krill in the ecosystem. Furtherspecific chapters include krill harvesting, products and details ofmanagement in Japanese, Canadian and Southern Ocean waters. Drawingon the experience in each, the ecosystem approach to management isdiscussed in detail and how it might be applied more widely forexample in forage fisheries.
This most important volume draws together, for the first time, avast amount of vital information for all those involved in work onthese important marine organisms. Krill will be of great use tofisheries scientists, marine biologists and ecologists,oceanographers, zoologists and invertebrate biologists and allthose involved in the commercial harvesting, exploitation andmanagement of krill, world wide. Libraries in all aquatic andmarine research stations and universities where marine andfisheries sciences are studied and taught should have multiplecopies of this landmark publication on their shelves.
* * Contributions from internationally-recognised experts in thefield.
* Well-edited to provide an accessible and user-friendlybook.
* Krill are a key part of ocean ecosystems.
* Part of exciting new Blackwell Science Series.

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Autoren/Hrsg.


Weitere Infos & Material


Series Foreword.
Acknowledgements.
List of Contributors.
Chapter 1. Introducing Krill. (Inigo Everson).
Chapter 2. Sampling Krill.
Chapter 3. Distribution and Standing Stock.
Chapter 4. Aggregation and Vertical Migration. (JonWatkins).
Chapter 5. Population Parameters. (Volker Siegel and StephenNicol).
Chapter 6. Reproduction in Euphausiacea) . (Robin Ross andLangdon Quetin).
Chapter 7. Role of Krill in Marine Food Webs.
Chapter 8. Ecosystem Dynamics Involving Krill. (InigoEverson).
Chapter 9. Krill Harvesting. (Taro Ichii).
Chapter 10. Products Derived from Krill. (Stephen Nicol, IanForster and John Spence).
Chapter 11. Management of Krill Fisheries in Japanese Waters.(Yoshi Endo).
Chapter 12. Management of Krill Fisheries in the Southern Ocean.(Denzill Miller and David Agnew).
Chapter 13. Management o Krill Fisheries in Canadian Waters.(Inigo Everson).
Chapter 14. Krill Fisheries and the Future. (Inigo Everson,David Agnew and Denzil Miller ).
Glossary.
Index.
Taxonomic Index.
List o Abbreviations.



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