Buch, Englisch, 600 Seiten, Format (B × H): 156 mm x 234 mm, Gewicht: 454 g
Buch, Englisch, 600 Seiten, Format (B × H): 156 mm x 234 mm, Gewicht: 454 g
ISBN: 978-1-138-99127-9
Verlag: Taylor & Francis Ltd
First published in 1967.
Based on original Chinese sources, including the press and government documents, this book describes the operation of the Chinese economy in the twentieth century. Certain trends become apparent, notably the extent to which China's economic life is decentralized and the tendency towards self-sufficiency within provinces and smaller administrative units.
Among the topics covered are: Agriculture, the organization of large and small scale industry, mining and transport, management and labour in state enterprises.
The fiscal system, together with the operation of the banks and the control of currency, credit and prices, and economic planning are also discussed.
Autoren/Hrsg.
Fachgebiete
- Sozialwissenschaften Politikwissenschaft Politikwissenschaft Allgemein
- Interdisziplinäres Wissenschaften Wissenschaften Interdisziplinär Regionalwissenschaften, Regionalstudien
- Geisteswissenschaften Geschichtswissenschaft Geschichtliche Themen Mentalitäts- und Sozialgeschichte
- Sozialwissenschaften Ethnologie | Volkskunde Volkskunde
- Sozialwissenschaften Soziologie | Soziale Arbeit Spezielle Soziologie Stadt- und Regionalsoziologie
Weitere Infos & Material
1: Introduction; 2: Collective Agriculture I; 3: Collective Agriculture II; 4: State Farms, Agricultural Machinery Stations and Forestry; 5: Water Conservancy and Electric Power; 6: The Organization of Industry; 7: Industrial Labour and Management; 8: Handicrafts, Small-Scale Industry and Urban Communes; 9: Mining; 10: Transport; 11: Internal Trade 1; 12: Foreign Trade; 13: State Procurement of Agricultural Produce 1; 14: The Fiscal System 1; 15: Banking, Currency and Credit; 16: Price Policy; 17: Economic Planning 1; 18: Conclusions 1
