Forages, Volume 1

An Introduction to Grassland Agriculture
7th Volume 1 Auflage
ISBN: 978-1-119-30064-9
Verlag: Wiley

Buch, Englisch, 432 Seiten, Format (B × H): 187 mm x 262 mm, Gewicht: 1060 g

Forages, Volume I, Seventh Edition is the most comprehensive text available for teachers of undergraduate Forages courses. This edition will provide students with a good balance of scientific principles, to aid in integrating the concepts they learn, and practical information on forage identification, plant characteristics, management, and utilization that can be used by forage management practitioners. Grassland ecosystems are extremely complex, including the plant/animal interface as well as the soil/climate/forage interface and the text must support understanding and integration of all of these considerations. The coverage of the science behind the plant characteristics and responses make the book applicable in many parts of the world, while other region-specific management information relates mainly to North America.

This edition has been updated to address emerging areas of study, including the use of forage plants as bioenergy crops. The editors also address the renewed national interest in environmental issues such as water quality, global climate change and eutrophication in the Gulf. This edition also addresses the role of forages for wildlife habitat and food sources, another area of increased interest in recent years. These revisions respond to the generational change taking place among forage scientists and teachers in recent years.

Autoren/Hrsg.

Collins, Michael

Nelson, C Jerry

Moore, Kenneth J

Barnes, Robert F

Inhaltsverzeichnis

Preface, ix

List of Contributors, xi

In Memoriam, xiii

The Metric System, xv

The Last of the Virgin Sod, xvii

Flesh is Grass, xix

PART I CHARACTERISTICS OF FORAGE SPECIES, 1

1 Forages and Grasslands in a Changing World, 3
C. Jerry Nelson, Kenneth J. Moore, and Michael Collins

2 Structure and Morphology of Grasses, 19
Kenneth J. Moore and C. Jerry Nelson

3 Structure and Morphology of Legumes and Other Forbs, 35
Robert B. Mitchell and C. Jerry Nelson

4 Physiology of Forage Plants, 51
Jennifer W. MacAdam and C. Jerry Nelson

5 Environmental Aspects of Forage Management, 71
Jeffrey J. Volenec and C. Jerry Nelson

6 Grasses for Northern Areas, 87
Michael Collins and C. Jerry Nelson

7 Grasses for Southern Areas, 103
Daren D.Redfearn and C. Jerry Nelson

8 Legumes for Northern Areas, 117
Craig C. Sheaffer, M. Scott Wells, and C. Jerry Nelson

9 Legumes for Southern Areas, 133
Lynn E. Sollenberger and Michael Collins

10 Forage Crops for Bioenergy and Industrial Products, 151
Kenneth J. Moore and Emily A. Heaton

Compendium of Common Forages, 163
Kenneth J. Moore

PART II FORAGE MANAGEMENT, 219

11 Forage Establishment, 221
Marvin H. Hall and Michael Collins

12 Forage Fertilization and Nutrient Management, 235
David J. Barker and Michael Collins

13 Integrated Pest Management in Forages, 253
R. Mark Sulc, William O. Lamp, and Michael Collins

PART III FORAGE UTILIZATION, 267

14 Forage Quality, 269
Michael Collins and Yoana C. Newman

15 Forage Utilization, 287
Michael Collins, Kenneth J. Moore, and Craig A.Roberts

16 Forage-Related Animal Disorders, 301
Michael Collins, Ali M. Missaoui, and Nicholas S.Hill

17 Preservation of Forage as Hay and Silage, 321
Michael Collins and Kenneth J. Moore

18 Grazing Management Systems, 341
Robert L. Kallenbach and Michael Collins

19 Managing Grassland Ecosystems, 357
Charles P. West and C. Jerry Nelson

Appendix: Common and Botanical Names of Forages, 373

Glossary, 385

Index, 401

Über Autor(innen)

MICHAEL COLLINS is Emeritus Professor and Director of the Division of Plant Sciences at the University of Missouri, Columbia. He received his BS from Berea College, his MS from West Virginia University, and his PhD from the University of Kentucky. During a 36-year career in forage research and teaching at the University of Kentucky, Lexington and the University of Wisconsin, Madison, he taught an undergraduate/graduate forages course and advised graduate students. His research emphasized forage management and postharvest physiology of hay and silage, with an emphasis on forage quality.

C. JERRY NELSON is Emeritus Curators' Professor of Plant Sciences at the University of Missouri. He received his BS and MS from the University of Minnesota, and his PhD from the University of Wisconsin. His research has focused on growth of grasses and persistence of legumes, and he is now active in agriculture-related international programs, especially in Asia.

KENNETH J. MOORE is Professor of Agronomy at Iowa State University. He received his BS from Arizona State University and his MS and PhD from Purdue University, He has taught graduate-level courses in field plot technique and design, pasture and grazing management, and forage quality and utilization. He advises graduate students and conducts research on pasture management and ecology.

To honor the contributions to this and earlier editions of Forages, and his dedicated national and international leadership in grassland agriculture, we dedicate Volume I of the seventh edition to Dr. Robert F Barnes. "Bob", as he was affectionately known, was born in Estherville, IA on February 6, 1933 and passed away on April 27, 2013 in Madison, WI. He graduated from Estherville Junior College in 1953, served in the Army as an intelligence specialist for 2 years, and graduated in Agronomy from Iowa State University in 1957. He earned his M.S. in Farm Crops from Rutgers University in 1959, and his PhD in Agronomy from Purdue University in 1963.