Buch, Englisch, 384 Seiten, Format (B × H): 156 mm x 234 mm, Gewicht: 585 g
Reihe: Routledge Revivals
Food, Nature and Society (2001): Rural Life in Late Modernity
Buch, Englisch, 384 Seiten, Format (B × H): 156 mm x 234 mm, Gewicht: 585 g
Reihe: Routledge Revivals
ISBN: 978-1-138-72904-9
Verlag: Routledge
This title was first published in 2001. Focusing on the distinctive ways in which rural social, economic and political life is experienced in developed societies in late modernity, this striking volume draws on empirical material from a wide range of countries within and outside the EU. It also incorporates comparative case studies from South Africa, Australia and New Zealand.
Autoren/Hrsg.
Weitere Infos & Material
Contents: Introduction. Agriculture and Rural Life in Late Modernity: Rurality and late modernity in transition countries: the case of Bulgaria, Veska Kozhucharova and Rossitsa Rangelova (Bulgaria);
Food industry responses to global integration: fruit producers, state legislators and women farm workers in South Africa, Andrienatta Kritzinger and Jan Vorster (South Africa);
Institutionalization and resistance: organic agriculture in Australia and New Zealand, Kristen Lyons and Geoffrey Lawrence (Australia). Food Producers and Food Consumers: The evolution of rural food provisioning between 1978 and 1991, Gwen and Larmet (France);
The impact of consumer trust in the Norwegian food market, Oddveig Storstadt (Norway);
Towards a consumer images approach - exploring the quirks of modern food consumer behaviour, J.C. Dagevos and H.J.M. Hansman (The Netherlands). Living with Nature?: Changing social representations of the countryside: rurality, nature and heritage within a French National Park, Eileen O’Rourke (France);
Farm families as local environmental managers?: a case study on wider farming development, Bareld van der Ploeg (The Netherlands);
Reading participation in forest management through modern and post-modern concepts, or: where to start normative debates? Urs Geiser (Switzerland). Rural Development, Policy, and Civil Society: Becoming part of the union - changing rurality in East Germany, Rosemarie Siebert (Germany) and Lutz Laschewski (UK);
Europeanising rural Hungary - rural policy networks and policy representations of the countryside in Hungary in the 1990s, András Csite (Hungary);
The role of associations in local development - the case of Garfagnana, Giorgio Osti (Italy); From agricultural to rural co-operation in France’s midi vineyard: network theory for a renewal of innovative collective action, Yuna Chiffoleau (France);
The co-operative movement in Ireland: reconstructing civil society, Hilary Tovey (Ireland);
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