Amin / Amaresan / Ray Biotic Elicitors

Production, Purification, and Characterization
Erscheinungsjahr 2022
ISBN: 978-1-0716-2601-6
Verlag: Springer US
Format: PDF
Kopierschutz: 1 - PDF Watermark

E-Book, Englisch, 183 Seiten, eBook

Reihe: Springer Protocols Handbooks

This volume details techniques to study biotic elicitors involved in the field of agriculture for the benefit of the environment and growers. Chapters guide readers through protein, carbohydrate, lipid, glycoprotein and glycolipid components derived from microorganisms and their production, purification, and characterization. 
Authoritative and cutting-edge, 
Biotic Elicitors: Production, Purification, and Characterization
 serve as an essential resource for researchers in agricultural microbiology, plant biotechnology, and plant pathology.

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Zielgruppe

Professional/practitioner

Autoren/Hrsg.

Amin, Dhruti

Amaresan, Natarajan

Ray, Sanket

Inhaltsverzeichnis

Production, Purification, and Characterization of Cellulase as Biotic Elicitor.- Production, Purification and Characterization of Elicitin from
Phytophthora
species.- Production, Purification and Characterization of Oligandrin from
Pythium oligandrum.- 
Production, Purification, and Characterization of Endoxylanase.- Flagellin.- Victorin.- Chitinase.- Production, Purification and Characterization of Carbohydrate Elicitor: ß- linked Glucopyranosyl.- Chitosan.- Production, Purification and Characterization of Carbohydrate Elicitor: Pectic Oligomers.- Chitin: Production, Purification and Characterization.- Laminarin.- Production, Extraction and Characterization of Mannan/ Mannan Oligosaccharides (MOS).- Microbial ß-Glucan: Production, Extraction and Characterization.- Fatty Acids Amino Acids Conjugates (FACs).- 
Ergosterol.- 
Coronatine.- Fumonisin B1.- Glycoprotein.- Polygalactouranase.- Production, purification and characterization of glycolipid as biotic elicitor.