Watson Health of HIV Infected People

Food, Nutrition and Lifestyle without Antiretroviral Drugs
1. Auflage 2015
ISBN: 978-0-12-801141-6
Verlag: Elsevier Science & Techn.
Format: EPUB
Kopierschutz: Adobe DRM (»Systemvoraussetzungen)

E-Book, Englisch, 420 Seiten

Health of HIV Infected People: Food, Nutrition and Lifestyle Without Antiretroviral Drugs defines the supportive roles of bioactive foods, exercise, and dietary supplements on the health of HIV infected people who do not have access to resources or those who choose not to utilize antiretroviral drugs. Approaches such as the application of traditional herbs and foods are given careful definition by experts who define the risks and benefits of such practices within this important context. Readers learn how to treat or ameliorate the effects of chronic retroviral disease using readily available, cheap foods, and dietary supplements. Ultimately, this work delivers a current, concise, scientific appraisal of the efficacy of key foods, nutrients, dietary plants, and behavioral changes in preventing and improving the quality of life of HIV infected infants and adults who are not undergoing antiretroviral therapy. - Covers the role of nutrients in the prevention and treatment of HIV-induced physiological changes - Delivers important coverage on the relationship between HIV infection and infant feeding practice, along with public health policy recommendations in social and cultural context - Provides coverage of fitness and exercise regimens, physical activity, and behavioral and lifestyle changes on HIV infected individuals - Explores food and treatment of obesity, diabetes, and cardiovascular disease in HIV infected patients, including those without antiretroviral therapeutic treatmen

Autoren/Hrsg.

Watson, Ronald Ross

Leseproben

List of Contributors
Deepika Anand,     Department of Food and Nutrition, Institute of Home Economics, University of Delhi, New Delhi, India Josip Begovac,     University Hospital for Infectious Diseases, The University of Zagreb, School of Medicine, Šalata, Zagreb, Croatia Heena Brahmbhatt,     Johns Hopkins Bloomberg School of Public Health, Department of Population, Family and Reproductive Health, Baltimore, MD, USA Roberto Carlos Burini,     Centre for Nutritional and Physical Exercise Metabolism, Department of Public Health, Botucatu Medical School, Sao Paulo State University—UNESP, Botucatu, SP, Brazil Bruno Cacopardo,     Department of Clinical and Molecular Biomedicine, Division of Infectious Diseases, University of Catania, Catania, Italy Beata Calyniuk,     Department of Human Nutrition, Silesian Medical University, Zabrze, Poland Hoosen Coovadia,     MatCH Health Systems a Division of the University of the Witwatersrand, Emeritus Professor of Paediatrics and Child Health, University of KwaZulu-Natal Commissioner, National Planning Commission at the Presidency, Republic of South Africa Erika Aparecida da Silveira,     Researcher, teacher of Postgraduate Studies Program in Health Sciences, Department of Surgery, Medical School, Federal University of Goiás, GO, Brazil Marianne de Oliveira Falco,     Department of Nutrition, Society Intensive Care, Goiás, Brazil, Postgraduate Studies Program Ph. D. in Health Sciences, Medical School, Federal University of Goiás, GO, Brazil Andrea De Lorenzo Instituto Nacional de Cardiologia, Rio de Janeiro, RJ, Brazil Universidade Federal do Rio de Janeiro, Rio de Janeiro, RJ, Brazil Clinica de Diagnostico por Imagem, Rio de Janeiro, RJ, Brazil Yanjun Duan,     College of Pharmacy, University of Nebraska Medical Centre; West China School of Pharmacy, Sichuan University, Chengdu, China Christina El-Saaidi,     Department of Global Health and Socio-epidemiology, Kyoto University School of Public Health, Yoshida-Konoe-cho, Sakyo-ku, Kyoto, Japan Philip Gibbs,     School of Culture, History and Language, Canberra, Australia Elzbieta Grochowska-Niedworok,     Department of Human Nutrition, Silesian Medical University, Zabrze, Poland Elisa Maritza Linares Guerra,     Universidad de Ciencias Médicas de Pinar del Río, Pinar del Río. Cuba Ge Gui Evidence-Based Pharmacy Center, West China Second University Hospital, Sichuan University, Chengdu, China West China School of Pharmacy, Sichuan University, Chengdu, China Department of Pharmacy, West China Second University Hospital, Sichuan University, Chengdu, China Rohini Gupta,     Pediatric Center of Excellence in HIV Care, Lady Hardinge Medical College, New Delhi, India Dominica Hernandez,     Department of Psychology, University of Connecticut, Storrs, CT, USA Zhiqiang Hu Department of Pharmacy, West China Second University Hospital, Sichuan University, Chengdu, China West China School of Pharmacy, Sichuan University, Chengdu, China Evidence-Based Pharmacy Center, West China Second University Hospital, Sichuan University, Chengdu, China Masamine Jimba,     Department of Community and Global Health, Graduate School of Medicine, The University of Tokyo, Hongo, Bunkyo-ku, Tokyo, Japan Seth C. Kalichman,     Department of Psychology, University of Connecticut, Storrs, CT, USA Masahiro Kihara,     Department of Global Health and Socio-epidemiology, Kyoto University School of Public Health, Yoshida-Konoe-cho, Sakyo-ku, Kyoto, Japan Teresa Kokot,     Department of Internal Diseases, Silesian Medical University, Bytom, Poland Louise Kuhn,     Gertrude H. Sergievsky Center, College of Physicians and Surgeons, New York, NY, USA Bhekumusa Wellington Lukhele,     Department of Global Health and Socio-epidemiology, Kyoto University School of Public Health, Yoshida-Konoe-cho, Sakyo-ku, Kyoto, Japan Aimé Mboyo,     Multisectoral program of the fight against HIV/AIDS (PNMLS), Ex-Fonames bld, Kasa-Vubu, Kinshasa, Democratic Republic of Congo Fernando Moreto,     Centre for Nutritional and Physical Exercise Metabolism, Department of Public Health, Botucatu Medical School, Sao Paulo State University—UNESP, Botucatu, SP, Brazil Malgorzata Muc-Wierzgon,     Department of Internal Diseases, Silesian Medical University, Bytom, Poland Patou Masika Musumari,     Department of Global Health and Socio-epidemiology, Kyoto University School of Public Health, Yoshida-Konoe-cho, Sakyo-ku, Kyoto, Japan Adolphe Ndarabu,     Centre Hospitalier Monkole, Masangambila, Mont-Ngafula, Kinshasa 817 Kinshasa XI, Democratic Republic of Congo Baron Ngasia,     Centre Hospitalier Lumbulumbu-Clinique MAPON, Kindu, Maniema, Democratic Republic of Congo Ewa Nowakowska-Zajdel,     Department of Internal Diseases, Silesian Medical University, Bytom, Poland Giuseppe Nunnari,     Department of Clinical and Molecular Biomedicine, Division of Infectious Diseases, University of Catania, Catania, Italy Masako Ono-Kihara,     Department of Global Health and Socio-epidemiology, Kyoto University School of Public Health, Yoshida-Konoe-cho, Sakyo-ku, Kyoto, Japan Jennifer A. Pellowski,     Department of Psychology, University of Connecticut, Storrs, CT, USA Filipe Penna de Carvalho,     Clinica de Diagnostico por Imagem, Rio de Janeiro, RJ, Brazil Marilia Rita Pinzone,     Department of Clinical and Molecular Biomedicine, Division of Infectious Diseases, University of Catania, Catania, Italy Sergio Santana Porbén,     Hermanos Ameijeiras Hospital, Havana, Cuba Seema Puri,     Department of Food and Nutrition, Institute of Home Economics, University of Delhi, New Delhi, India Vagner Raso,     School of Medicine of the University of Western Sao Paulo, UNOESTE, Brazil Masters Program on Body Balance Rehabilitation of the Anhanguera University, UNIAN, Brazil Anju Seth,     Pediatric Center of Excellence in HIV Care, Lady Hardinge Medical College, New Delhi, India Roy Jesse Shephard,     Faculty of Kinesiology and Physical Education of the University of Toronto, Toronto, ON, Canada S. Pilar Suguimoto,     Department of Global Health and Socio-epidemiology, Kyoto University School of Public Health, Yoshida-Konoe-cho, Sakyo-ku, Kyoto, Japan Mitchel Graham Stover,     Department of Veterinary Science and Microbiology, University of Arizona, Tucson, AZ, USA Bruno F. Sunguya,     Department of Community and Global Health, Graduate School of Medicine, The University of Tokyo, Hongo, Bunkyo-ku, Tokyo, Japan Teeranee Techasrivichien,     Department of Global Health and Socio-epidemiology, Kyoto University School of Public Health, Yoshida-Konoe-cho, Sakyo-ku, Kyoto, Japan David P. Urassa,     School of Public Health and Social Sciences, Muhimbili University of Health and Allied Sciences, Dar es Salaam, Tanzania Klaudija...