Buch, Englisch, 912 Seiten, Format (B × H): 160 mm x 241 mm, Gewicht: 1712 g
Chemistry, Biological Activities and Uses
Buch, Englisch, 912 Seiten, Format (B × H): 160 mm x 241 mm, Gewicht: 1712 g
Reihe: Reference Series in Phytochemistry
ISBN: 978-3-030-91377-9
Verlag: Springer International Publishing
This reference book provides a comprehensive overview of natural gums, resins, and latexes of plants with a focus on their chemistry, biological activities, and practical uses. The content is divided into five main sections each of which contains chapters contributed from valuable experts in their field.
Naturally occuring plant products have quite diverse applications in many different industries. The book aims to highlight the important aspects of plant-based gums, resins and latexes as well as provide a strategic framework for further research and development activities on these bioproducts. It will appeal to a broad audience such as biologists, pharmacologists, pharmacists, food technologists and medical practitioners. It is also a useful resource for research investigators of the healthcare industry, academia and students of biomedical sciences.
Zielgruppe
Research
Autoren/Hrsg.
Fachgebiete
- Naturwissenschaften Biowissenschaften Biochemie (nichtmedizinisch)
- Naturwissenschaften Biowissenschaften Biowissenschaften
- Naturwissenschaften Chemie Chemie Allgemein
- Medizin | Veterinärmedizin Medizin | Public Health | Pharmazie | Zahnmedizin Medizinische Fachgebiete Pharmakologie, Toxikologie
- Naturwissenschaften Biowissenschaften Botanik
Weitere Infos & Material
Part I: Introduction to Gums, Resins and Latexes;- Part II: Plant Gums;- Part III: Plant Resins and Oleoresins;- Part IV: Plant Latexes;- Part V: Plant Waxes;-