Buch, Englisch, 576 Seiten, Previously published in hardcover, Format (B × H): 155 mm x 235 mm, Gewicht: 885 g
Buch, Englisch, 576 Seiten, Previously published in hardcover, Format (B × H): 155 mm x 235 mm, Gewicht: 885 g
ISBN: 978-981-13-5612-4
Verlag: Springer Nature Singapore
Zielgruppe
Research
Autoren/Hrsg.
Fachgebiete
Weitere Infos & Material
Islamic Epistemology Based Approach Citation Analysis in Halal Research?.- Educational Right for Underage Couple from Shariah Perspective.- Examining consumers' confidence on Thai Halal logo: A case study in three southern border provinces of Thailand.- Silk and Silk-like Fibres: Halal Attributes from a Scientific Viewpoint.- Halal Air Cargo Logistics Regional Hub: Focus Group Study.- Knowledge, Attitude and Perception Regarding the Importance of Halal Status of Prescription Medications among Patients in Private Hospital.- Effectiveness Simulation on Continuous Water Flowing Technique for Development Of Syariah Compliance Washing Machine.- Exploratory Study on Halal Status of Nutritional and Dietary Supplements in Two Government Hospitals within Klang Valley.- Phycoremediation: Islamic Value System towards Environmental Sustainability.- Halal Immunization Concept through Vaccination for Infants and Children Based on Maqasid Shariah Framework.- Conflicting Semiotic and Halal Cue Signal for Halal Malaysia Brand Equity.- Halal principles and Halal Purchase Intention among Muslim Consumers.- Formulating Shariah Compliant Ethical Code for Tourists in Malaysia.- The Potential of Takob Akob as Halal Natural Cosmetics: TA Cosmetics.- Towards Integrated Halal Sectors and Islamic Financing: The Academia Perspectives.- Harmonising the Attributes of Syariah Compliant Hotel with the concept of Sustainable Hotel Development under the Town and Country Planning Act 1976.- From Farm to Hospital Bedside: Recommendations for Halal Medical Device Development.- The Development of Muslim-friendly Event Management Standards in Malaysia for Establishment of Malaysian Shariah Index Compliance.- Request for Halal Pharmaceutical Information: Duty of Physician and Pharmacist.- A Critical Review of The Muslim Friendly Hospitality Services Standard (MS 2610:2015) In Malaysia.- Halal Logistics Service Quality (HLSQ) by Third-Party Providers (3PL) in Malaysia: A Conceptual Paper.- Innovative Manual for the Implementation of Shari'ah-Based Quality Management System within Malaysian Higher Education Institutions.- MS2400-1:2010 Certification for Hauliers: A Risks Mitigating Solution?.- The Determination of Halal Critical Point in Halal Certified Chicken Slaughterhouses and Its Significance.- Welfare Survival Index of Working Spouse: Income Sharing Dimension.- Modelling Grand BlueWave Hotel in Managing Challenges of Islamic Hotel Performance (IHP): An Overview of the Islamic Spirituality Instilled.- Job Satisfaction among Employees in Sharia-Compliant Hotels in Malaysia.- Optimizing the Role and Responsibility of the Shariah Committee:.From Islamic Finance to the Halal Industry.- Adoption Factors of Halal Standards: The Malaysian Perspectives.- Motivations to Implement Halal Logistics Management Standards: A Review.- Examining the Importance of Religious Commitment towards Takaful Participation Intention (TP1).- Shariah-Compliant Airlines In Malaysia: An Initial Review.- Combating Halal Misconceptions in Malaysia: Review of Halal Online Information Media.- Management of Sharia Compliant Hotel in Malaysia:The Experiences of Waqf Hotels.- The Role of Regulatory System in Ensuring Halal Compliance among Poultry Firm Operators in Malaysia.- Detection Methods and Advancement in Analysis of Food and Beverages: A Short Review on Adulteration and Halal Authentication.- Halal Consumption Pattern Model: A Conceptual Framework.- Indirect Competitive Enzyme-Linked Immunosorbent Assay (ELISA) For The Determination Of Mammalian Gelatin In Pharmaceutical Capsules.- The Effect Of Affective Commitment As a Mediating Variable In the Relationship Between Halal Practices Integrity And SMEs’ Performance.- Factors Affecting Intention to Purchase Halal Labelled Chocolate Bar Product in Kelantan.- An Overview of Toyyib Aspect of Halal Food Production in Meat and Meat Products.- Consideration of ‘Umum al-balwa Method in Food Contamination from Halalan Toyyiban Perspective.- Technical Review on Vinegar Fermentation Process and Physiochemical Properties of Vinegar Product Based on Shariah and Scientific Perspectives.- Current Analytical Methods and The Contribution of NIR Spectroscopy for Halal Authentication Studies: An overview.- Poultry Feed in Malaysia: An Insight into the Halalan Toyyiban Issues.- A Review on Food Safety Risk in Bakery Outlet: Halalan-Toyyiban Perspective.- Determination of Nitrite and Nitrate Content And Microbiological Test In Malaysia Local Beef Patties.- Halal Compliance on Drinking Water Industries: A Future Perspective.- Physicochemical and Functional Properties of Gelatin Extracted from Goat (Capra hircus) skin Using the Partial Acid Hydrolysis Method.