E-Book, Englisch, Band 20, 624 Seiten, eBook
Emerging trends and applications
E-Book, Englisch, Band 20, 624 Seiten, eBook
Reihe: Sustainability in Plant and Crop Protection
ISBN: 978-3-031-75845-4
Verlag: Springer International Publishing
Format: PDF
Kopierschutz: 1 - PDF Watermark
Zielgruppe
Research
Autoren/Hrsg.
Weitere Infos & Material
Chapter 1. Beneficial Microbes in Plant Health, Immunity and Resistance.- Chapter 2. Understanding Plant Immunity Through Plant-Microbe Interaction.- Chapter 3. Plant-Microbe Interactions, Signalling Events, And Cellular Networks Against Harmful Pathogens.- Chapter 4. Building Resilience: Engineering the Plant Microbiome for Biotic Stress Management.- Chapter 5. Rhizosphere microbiome and plant tolerance against biotic agents.- Chapter 6. Rhizospheric Microbiome: Biodiversity, Significance, and Prospects for Biotechnological Advancements.- Chapter 7. Rhizobiome Microbials in the Protection of Plants From Biotic Stress.- Chapter 8. Harnessing Rhizosphere Mycobiome for Sustainable Agriculture: Perspectives and Prospects.- Chapter 9. Boosting Plant Immunity: The Functional Role and Mechanism of Arbuscular Mycorrhizal Fungi in Resistance.- Chapter 10. Phytostimulation and Systemic Resistance Induction by Plant Growth Promoting Fungi (PGPF).- Chapter 11. Functional Role and Mechanism of PGPRs, AMFs and Endophytes in Improving Host Resistance Against Plant Pathogens.- Chapter 12. Bacterial Secondary Metabolites (B-SMs): Empowering Agriculture Against Fungal Disease Challenges.- Chapter 13. Fungal Plant Bio-stimulants: Cutting-edge Bioinoculants for Sustainable Agriculture.- Chapter 14. Fungi as Biocontrol Agents Against Insect and Mite Pests.- Chapter 15. Pathogenic algae in host microbiota: invasion mechanism and management strategies.- Chapter 16. Disease Resistance in Mycorrhiza-Colonised Vegetable Crop: Understanding and Opportunity.- Chapter 17. Optimizing Post-Harvest Disease Management through Plant Microbiome Intervention Strategies.- Chapter 18. Exploring the Role of Plant Microbiome in Post-Harvest Disease Management of Tomato (Lycopersicon esculentum Mill.).- Chapter 19. Counteracting Post-Harvest Diseases through Horticultural Plants Microbiome.-Chapter 20. Management of Mycotoxin Problems: Prospects and Limitations.- Chapter 21. Genetic Basis Providing Crop Plants Resistance to Phytopathogens.- Chapter 22. Small RNAs – Game Changers of Plant Defense System Against Bacteria.- Chapter 23. Deciphering the rhizosphere microbiome through metagenomics.- Chapter 24. Harnessing the Power of Phytomicrobiome Interaction Involving Multi-Omics Techniques to Control Biotic Stresses.