E-Book, Englisch, 360 Seiten, E-Book
E-Book, Englisch, 360 Seiten, E-Book
Reihe: The Nutrition Society Textbook
ISBN: 978-1-118-55466-1
Verlag: John Wiley & Sons
Format: EPUB
Kopierschutz: Adobe DRM (»Systemvoraussetzungen)
Combining theory with practical application, Nutrition Research Methodologies addresses both traditional research methods and new technologies, and focuses on a range of complex topics, including energy compensation, nutrient-gene interactions and metabolic adaptation. It also considers statistical issues as well as application of data to policy development.
* Provides the reader with the required scientific basics of nutrition research in the context of a systems and health approach
* Written specifically to meet the needs of individuals involved in nutrition research
* Combines the viewpoints of world-leading nutrition experts from academia and research with practical applications
* Accompanied by a companion website with a range of self-assessment material (www.wiley.com/go/lovegrove/nutritionresearch)
Autoren/Hrsg.
Weitere Infos & Material
Contributors vii
Series Foreword ix
Preface x
About the Companion Website xii
1 Nature, Purpose and Implications of Research in Nutrition 1
Alan A Jackson, Stephen A Wootton and Martin Wiseman
2 Study Design: Population-Based Studies 13
Janet Cade and Jayne Hutchinson
3 Study Design: Intervention Studies 28
Jayne V Woodside, Robert W Welch, Chris C Patterson and MichelleC McKinley
4 Methods to Determine Dietary Intake 48
Nadia Slimani, Heinz Freisling, Anne-Kathrin Illner and IngeHuybrechts
5 Food Composition 71
Barbara Burlingame and U Ruth Charrondiere
6 Biomarkers of Intake 90
Gunter G C Kuhnle
7 Methods of Data Analysis 108
Graham Horgan
8 Considerations for Including Different Population Groups inNutrition Research 123
Maria J Maynard
9 Use of Biobanks in Nutrition Research 141
Kurt Zatloukal, Pieter van't Veer, Christian Viertler,Marc-Jeroen Bogaardt and Peter Hollman
10 Methods Investigating Food-Related Behaviour 151
Moira Dean, Monique M Raats and LiisaLähteenmäki
11 Methods for Assessing Nutritional Status and Body Composition169
Peter Murgatroyd, Les Bluck and Laura Watson
12 Energy Expenditure and Intake Methods 186
Klaas R Westerterp
13 Application of 'Omics' Technologies 198
Helen M Roche, Baukje de Roos and Lorraine Brennan
14 Epigenetics 212
John C Mathers
15 Nutrient-Gene Interactions 225
Anne Marie Minihane
16 Data Analytical Methods for the Application of SystemsBiology in Nutrition 235
Corrado Priami and Melissa J Morine
17 Stable Isotopes in Nutrition Research 250
Margot Umpleby and Barbara A Fielding
18 Animal Models in Nutrition Research 265
Andrew M Salter
19 Cellular Models in Nutrition Research 278
Kathleen M Botham
20 Translation of Nutrition Research 307
Judith Buttriss
Glossary 326
Index 335