Buch, Englisch, 356 Seiten, Format (B × H): 182 mm x 254 mm, Gewicht: 792 g
Buch, Englisch, 356 Seiten, Format (B × H): 182 mm x 254 mm, Gewicht: 792 g
ISBN: 978-0-415-57219-4
Verlag: Taylor & Francis Ltd
Divided into six main sections, this volume outlines strategies to conserve soil and water resources to help ensure both water and food security:
- Challenges to ensure water and agricultural sustainability
- Sustainable strategies for managing water and soil resources and groundwater recharge technologies
- Soil-quality issues
- Water-quality issues, with special reference to groundwater pollution with arsenic
- Management in different agroclimatic environments, with particular reference to rainfed agriculture
- Biotechnological applications for drought-tolerant crop varieties with improved water use efficiency, water conservation strategies, and sustainable agronomic alternatives.
This guide on agricultural sustainability is intended for scientists and advanced students in agronomy, soil science, agricultural engineering, agricultural economics, plant breeding, plant genetics, plant biotechnology, water resources, hydrology, geography, and other agriculture-related fields.
Zielgruppe
Professional Practice & Development
Autoren/Hrsg.
Fachgebiete
Weitere Infos & Material
I: Water and Agricultural Sustainability Challenges; II: Sustainable Water Management Strategies; III: Sustainable Soil Management Strategies; IV: Soil and Water Quality Management; V: Soil and Water Management in Dryland or Rainfed Agriculture; VI: Biotechnological and Agronomic Strategies