Buch, Englisch, 250 Seiten, Format (B × H): 155 mm x 235 mm, Gewicht: 406 g
ISBN: 978-1-4613-5551-9
Verlag: Springer US
book is a unique and invaluable source of references (about 1120) and summarized data for professionals who study or plan to study the role of PPi in living systems. Many different branches of science (biochemistry, microbiology, bioenergetics, plant physiology, parasitology, evolution, orthopedics, rheumatology) have involvement with PPi. This book sums up available knowledge in one place and will help scientists cross disciplinary boundaries.
Zielgruppe
Research
Autoren/Hrsg.
Fachgebiete
- Geowissenschaften Geologie Geochemie
- Medizin | Veterinärmedizin Medizin | Public Health | Pharmazie | Zahnmedizin Klinische und Innere Medizin Rheumatologie, Muskelerkrankungen
- Naturwissenschaften Chemie Anorganische Chemie
- Medizin | Veterinärmedizin Medizin | Public Health | Pharmazie | Zahnmedizin Chirurgie Orthopädie- und Unfallchirurgie
- Naturwissenschaften Biowissenschaften Biochemie (nichtmedizinisch)
Weitere Infos & Material
1. Biological Production of PPi.- 1.1. PPi producing reactions.- 1.2. Rate and amount of PPi production in biochemical reactions.- 2. Determination of PPi Concentration in Living Systems.- 2.1. Sampling and extraction.- 2.2. Assays.- 2.3. Conclusions.- 3. PPi Concentration in Biological Material.- 3.1. Bacteria.- 3.2. Lower eukaryotes.- 3.3. Plants.- 3.4. Animals.- 3.5. Humans.- 4. PPi As a Biochemical Energy Source.- 4.1. General considerations.- 4.2. Bacteria.- 4.3. Protists.- 4.4. Plants.- 4.5. Animals.- 4.6. Other eukaryotes.- 4.7. PPi as an energy source of primitive life.- 5. Regulatory Roles of PPi.- 5.1. PPi as a regulator of enzyme activity.- 5.2. Regulation of nucleic acid and protein synthesis.- 5.3. PPi and calcification.- 5.4. Effect of extracellular PPi.- 5.5. PPi and iron metabolism.- References.