Buch, Englisch, 396 Seiten, Format (B × H): 188 mm x 246 mm, Gewicht: 880 g
ISBN: 978-0-521-65385-5
Verlag: Cambridge University Press
Autoren/Hrsg.
Fachgebiete
- Technische Wissenschaften Verfahrenstechnik | Chemieingenieurwesen | Biotechnologie Technologie der land- und forstwirtschaftlichen Chemikalien
- Naturwissenschaften Biowissenschaften Tierkunde / Zoologie Wirbellose (Invertebrata) Insekten (Entomologie)
- Naturwissenschaften Agrarwissenschaften Ackerbaukunde, Pflanzenbau Schädlingsbekämpfung
Weitere Infos & Material
Preface; Acknowledgements; Introduction: 1. Why use natural enemies?; 2. Introduction to biological control; Part I. Strategies for Using Natural Enemies: 3. Classical biological control; 4. Augmentation: inundative and inoculative biological control; 5. Conservation and enhancement of natural enemies; Part II. Biological Control of Invertebrate and Vertebrate Pests: 6. Ecological basis for use of predators, parasitoids and pathogens; 7. Predators; 8. Insect parasitoids: attack by aliens; 9. Parasitic nematodes; 10. Bacterial pathogens of invertebrates; 11. Viral pathogens; 12. Fungi and microsporidia; Part III. Biological Control of Weeds: 13. Biology and ecology of agents used for biological control of weeds; 14. Phytophagous invertebrates and vertebrates; 15. Plant pathogens for controlling weeds; Part IV. Biological Control of Plant Pathogens and Plant Parasitic Nematodes: 16. Biology and ecology of antagonists; 17. Microbial antagonists combating plant pathogens and plant parasitic nematodes; Part V. Biological Control: Concerns, Changes and Challenges: 18. Safe biological control; 19. Present uses of biological control; Glossary; References; Index.