Buch, Englisch, 520 Seiten, Format (B × H): 160 mm x 241 mm, Gewicht: 957 g
Reihe: Climate Change Management
Ecosystem Services and Sustainability
Buch, Englisch, 520 Seiten, Format (B × H): 160 mm x 241 mm, Gewicht: 957 g
Reihe: Climate Change Management
ISBN: 978-3-319-75003-3
Verlag: Springer International Publishing
Zielgruppe
Research
Autoren/Hrsg.
Fachgebiete
- Naturwissenschaften Agrarwissenschaften Ackerbaukunde, Pflanzenbau Forstwirtschaft, Forstwissenschaft
- Geowissenschaften Umweltwissenschaften Klimawandel, Globale Erwärmung
- Geowissenschaften Umweltwissenschaften Nachhaltigkeit
- Geowissenschaften Umweltwissenschaften Umweltmanagement, Umweltökonomie
- Naturwissenschaften Agrarwissenschaften Agrarwissenschaften Nachhaltige Landwirtschaft
Weitere Infos & Material
Terraced Agro-systems in west Anti-Atlas (Morocco): incidence of climate change and prospects for sustainable development.- Increasing pulse consumption to improve human health and food security and to mitigate climate change: a case study on the consumption of pulses in a food service setting.- Ecosystem services and incentive mechanisms for environmental preservation in Brazil.- Are we missing the big picture? Unlocking the social-ecological resilience of High Nature Value farmlands to future climate change.- Profitability of Cassava Based Farms Adopting Climate Smart Agriculture (CSA) Practices in Delta State, Nigeria.- Climate-smart agricultural practices (CSA) adoption by crop farmers in semi-arid regions of west and east Africa: evidence from Nigeria and ethiopia.- Challenges, futures and possibilities on land use of rural areas of Cela municipality: Risks, climate change impacts, adaptation and links to sustainability.- Future climate change impacts on Malta’s agriculture basedon multi-model results from WCRP’s CMIP5.- The urgent need for enhancing forest ecosystem resilience under the anticipated climate portfolio over Kerala under RCP 4.5 and its possible implications on forests.- Mediterranean marginal lands in face of climate change: Biodiversity and ecosystem services.- Green Belt of Khartoum.- Multifunctional urban agriculture and agroforestry for sustainable land use planning in the context of climate change in Serbia.- Alien plant species: environmental risks in agricultural and agro-forest landscapes under climate change.- Remote sensing of droughts impacts on maize prices using SPOT-VGT derived vegetation index.- Anthropic action effects caused by soybean farmers in a watershed of Tocantins - Brazil and its connections with climate change.- Enhancing food security and climate change resilience in the degraded land areas through resilient crops and agroforestry.- Community participation in climate change mitigation research in the arid and semi- arid areas of Sudan.- Using of Optimization Strategy for Reducing Water Scarcity in the Face of Climate Change.- Climate Change Impact on Agriculture and Irrigation Network.- Implication of climate change and food security status on rural farmers in Kura Kano state North- western Nigeria.- Decentralised, off-grid solar pump irrigation systems in developing countries – are they pro-poor, pro-environment and pro-women?.- Livestock Technologies and Grazing Land Management Options for Climate Change Adaption and Mitigation to Contribute for food security in Ethiopia.