1500 - 1800
E-Book, Englisch, 312 Seiten
ISBN: 978-1-317-65265-6
Verlag: CRC Press
Format: PDF
Kopierschutz: Adobe DRM (»Systemvoraussetzungen)
Beginning with an overview of the history of consumption and the major theorists, such as Bourdieu, Elias and Barthes, who have shaped its development as a field, Baghdiantz McCabe approaches the subject through a clear chronological framework. Supplemented by illlustrations in every chapter and ranging in scope from an analysis of the success of American commodities such as tobacco, sugar and chocolate in Europe and Asia to a discussion of the Dutch tulip mania, A History of Global Consumption: 1500 – 1800 is the perfect guide for all students interested in the social, cultural and economic history of the early modern period.
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Introduction. 1. Collecting the World. 2. American Gold: Sugar, Tobacco and Chocolate. 3. Consuming the New World: Settlements and Transformation. 4. Domesticating the Exotic. 5. Treasures from the East: Tulips and the Fashion for Asia's Luxury Goods. 6. Consumption as a Global Phenomenon: Colonial Dreams and Financial Bubbles in Europe, China's Consumer Culture. 7. Resisting Exotic Luxuries: Simplicity and Boycotts in the Age of Revolutions.